Are you looking to raise the food-safety bar in your facility? Do you struggle to manage the time and expenses related to staff training to meet the ever-changing regulations, turnover and new developments in feeding the public? We offer the most comprehensive food safety and sanitation system that provides a turn-key structure for food safety best practices. We ARE a food safety education company.

We specialize in K-12 public school child nutrition programs in the Mid-Atlantic region. Since 2000 we have been providing our unique and valuable expertise in all aspects of food safety from HACCP through standard operating procedures to auditing. We provide the systems and the systematic education to install and instill those systems within the workplace as an ongoing program element.

Our Child Nutrition Program is bundled with specific food safety and sanitation offerings to meet your school district’s unique needs and requirements. Food Safety Solutions provides the perfect balance of strong standards plus flexibility to tailor programs for your schools and community.

Being the specialists in this niche area, we provide food safety and sanitation solutions that are measurable, innovative and completely customized to suit every requirement.

Our team of experts are educators who are geared up to meet all aspects related to sound food safety systems. Education is provided “over the shoulder” through site-based sessions, classrooms, and workshops for all levels of the organization. Our expertise provides a comfortable process of education from the top down and then communication from the bottom up within an organization.

From gap analysis, setting up of sanitation and safety standards in the kitchen to constant education and audits to ensure compliance, Food Safety Solutions takes care of every minute detail of food safety for children!

OVERVIEW

With decades of experience and a proven track record, we are simply the best at what we do! We help build a culture of streamlined food safety in districts, so operations, kitchens and staff are well-equipped to deal with every audit or inspection with ease and excellent performance!
Our qualified and highly experienced team of food safety specialists are experts at analyzing potential gaps, communicating with the Child Nutrition Directors to develop goals, and working with schools to ensure these goals are met.

We do not stop at providing standardization or goals! Our work extends far beyond setting standards for constant reviews, upgrades and education. We believe food safety is as much a daily goal as it is a long term, ongoing commitment.